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The Alps as natural environment for high quality products
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With a natural unique green colour, it requires 130 herbal extracts to be produced.
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Sweeter than the famous green liqueur, Yellow Chartreuse, has an aroma of natural fragrances.
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Called "Elixir Liqueur", this very first liqueur is produced again today, to commemorate the 400th anniversary of the handing over of the Carthusian manuscript.
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Sweeter than the "Green Chartreuse", this "9th Century Liqueur" was created in 1984 to commemorate the 9th anniversary of the founding of the "Grande Chartreuse" in 1084.
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"The nose is intense, warm and fine. The flavours are expressed in stages. Gentian, ginger, and ripe mango develop ......supported by candied citrus fruit and other flavours emerge with mint, fennel and licorice.
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Aged for an extended period in oak casks, it gains all its nobility that is characterized by its subtle softness.
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Sweeter than the "Green Chartreuse VEP", the "Yellow chartreuse VEP" is aged for an extended period in oak casks, it gains all its nobility that is characterized by its subtle softness.
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Authentic liqueur, coming from a meticulous distillation, its outstanding quality is recognized by the most demanding connoisseur.
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Created by the Carthusian Monks, this new liqueur is characterized by a very fine aroma which is presented in a pretty looking bottle.
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When served with chilled champagne, the "Blackcurrant Liqueur from the Chartreux Monks" releases all of its flavours.
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Along the moutain pathways, wild blackberries grow. The succulent pulp is sweet and intense once transformed into a liqueur.
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This raspberry liqueur gives you a sensation of sweetness and sensuality.
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These famous round blue berries have developed all their full flavour in this Chartreux liqueur.
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This liqueur "Eau de noix", is developed from an ancient recipe for walnut wine.
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The "Altesse" grapes gives this white wine a well bodied and fruity taste.
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The vines of Roussane in Savoy have a roundness to them with flickers of almond and a powerful finish.
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A fine Chardonnay from the Maconnais, fresh and fruity in the mouth and quite balanced.
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A wine with dominant aromas of black fruits, a structured taste coupled with fine tannins.
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Superb example of pinot noir, with a nose cherry and very subtle tannins.
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The mint and green tea gives this white beer a unique freshness.
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Halfway between the Lager and Amber beer with a pronounced flavour.
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Beer brewed with a hemp aroma, which gives it a very specific taste.
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Beer with the distinction of being brewed from 3 cereals and 15 different spices, which revives the tradition of our ancestors.
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Its subtle flavour of chestnuts are revealed gradually in a well-rounded beer which has a soft taste.
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A fruity aroma and slightly acidic, this beer is brewed with blackcurrants, blackberries and blueberries